– Spinach and Feta Egg Muffins- Egg white muffins baked with chopped spinach and crumbled feta cheese. Served with chicken sausage and roasted white potatoes
– Mango Tilapia and Quinoa- Baked tilapia filet topped with mango salsa. Served over quinoa and black beans.
– BBQ Chicken and Sweet Potatoes- Grilled chicken topped with sweet barbecue sauce. Served with mashed sweet potatoes and broccoli
– Shredded Beef and Rice- Shredded beef roast seasoned with giadiniera. Served over jasmine rice and green beans
