- Low Carb Breakfast- Egg white muffins baked with giardenera served with a turkey sausage patty
- BBQ Pork and Sweet Potatoes- Sliced pork loin topped with pit barbecue sauce. Served with mashed sweet potatoes and green beans
- Almond Crusted Tilapia and Coconut Rice- Tilapia filet coated in crushed almonds. Served with asparagus and rice tossed in coconut oil
- Steak and Taters- Grilled steak served with white potatoes roasted in olive oil and broccoli