• Pumpkin Protein Oats- Pumpkin purée, oats, peanut butter, and protein powder slowed cooked with almond milk. Topped with cinnamon and chopped pecans.
  • Pineapple Chicken- Shredded chicken breast served with stir fry vegetables and jasmine rice tossed in coconut oil. Topped with diced pineapple and soy sauce.
  • Turkey Pot Pie- Oven roasted turkey breast mixed Normandy vegetables tossed in cream of chicken with a buttery biscuit top.
  • Shepherds Pie- Lean ground turkey mixed green peas, corn, and pasta sauce. Covered in mashed sweet potatoes.

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